Chicken pizza baguette

CHICKEN | CHEF’S TOMATO SAUCE | WHEAT AND PORK BREAD
ORIGINAL MUSHROOM STUFFING | RENNET CALGIATA CHEESE | NATURAL PROCESS OF BREAD GROWTH

The pizza baguette with tender chicken meat goes perfectly with our original mushroom stuffing and chef’s tomato sauce. A proposition served on wheat and spelt bread tailored to the needs of the food service area in a store, gas station or the food service itself.

Green Fox Piza Baguette is all about respecting the traditional taste of our Polish pizza. The secret to quality is bread made from Polish wheat flour, perfectly crispy on the outside and fleshy inside. In Green Fox pizza baguette, we use bread made from Polish certified flour, and our recipe is based on a simple composition that eliminates artificial additives. The natural process of bread growth is the secret to the perfect harmony of crunchiness and fleshiness. Bread is the basis of high-quality and composition of flavors served in the individual Green Fox menu.

Currently, pizza baguettes are experiencing a renaissance along with the fashion for Food Trucks. The young generation has the opportunity to test the well-known flavors of Polish mobile gastronomy in a new version, where only the buyer’s imagination is the limit. At Green Fox, we combine tradition, the highest quality pizza baguettes and interesting flavor combinations in the Fast GOOD Food standard.

Do you already have pizza baguette in your offer? We invite you to test the quality of our pizza baguetts and new flavors.

Are you thinking about opening a catering area in your point of sell? Check out our Strefa Zapiekarnia concept, a comprehensive solution for business.

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